How Entree Media uses Grab For Business to improve their operational efficiency

Entree Media is a broadcast media, production & events company located in Singapore. The company has a team of 8 employees and hires freelancers to help run events.

Due to the nature of events and production, they have to travel to off-site locations, sometimes with equipment, including very early and late in the day, with the expenses being covered by the company.

During events, employees often need to have food delivered to them as it can be challenging to exit the venue or time consuming to eat out.

“Managing this was a nightmare. Not only did I have to verify and approve employee claims, I also had to frequently sync with my finance team to ensure all costs are recorded accordingly” says Roger Ng, Director of Entree Media.

Saving time, improving transparency, and empowering staff with Grab For Business

Things improved after Entree Media discovered Grab For Business. They now use policies to control employee spend, limit access to services based on roles, and issue single-use codes for their freelancers.

As a result, Roger saves a lot of time which he can now put towards growing the business. “I previously spent at least 2 working days in a month managing reimbursement claims”, explains Roger.

Employees also benefit from not having to pay for rides and meals upfront. With the Grab For Business Portal, all transactions that comply with the set policies are charged directly to the company’s corporate credit card.

The finance team is also able to view all transactions in real-time through the portal, giving the company transparency and keeping employees and freelancers accountable for their business expenses with Grab.

One platform for all your business needs

With the Grab For Business Portal, Roger and his team is able to:

  • Simplify the expensing process 
  • Set policies and issue single-use codes to control costs
  • Improve visibility into company spend
  • Lessen the financial burden of employees paying upfront

Interested in finding out how your business can reap the benefits of operational efficiency like Entree Media? Leave your contact details here and we’ll reach out.

Komsan Chiyadis

GrabFood delivery-partner, Thailand

Komsan Chiyadis

GrabFood delivery-partner, Thailand

COVID-19 has dealt an unprecedented blow to the tourism industry, affecting the livelihoods of millions of workers. One of them was Komsan, an assistant chef in a luxury hotel based in the Srinakarin area.

As the number of tourists at the hotel plunged, he decided to sign up as a GrabFood delivery-partner to earn an alternative income. Soon after, the hotel ceased operations.

Komsan has viewed this change through an optimistic lens, calling it the perfect opportunity for him to embark on a fresh journey after his previous job. Aside from GrabFood deliveries, he now also picks up GrabExpress jobs. It can get tiring, having to shuttle between different locations, but Komsan finds it exciting. And mostly, he’s glad to get his income back on track.