Your health and wellbeing is our top priority.

As Circuit Breaker comes to an end, more businesses and individuals will be extra vigilant. And our Grab driver-partner community are no exception.

Here’s what you can expect with every Grab ride…

Amongst other measures, GrabFood delivery-riders have also been advised to:

Contactless delivery:

Your safety and wellbeing is our priority. So remember, if you’d prefer for your delivery-rider to leave your food at your doorstep, lobby or alternate location of your choosing; you can by sending a message to your rider.

You can also do your part by following these good hygiene practices:

As a preemptive measure, you can also reduce your contact with cash by going cashless for rides and food deliveries. Learn more about how at https://www.grab.com/sg/pay/.

IMPORTANT UPDATE: GrabShare services will be temporarily suspended from 9 Feb, 1AM.​

Due to the latest COVID-19 developments, GrabShare services will be temporarily unavailable from 9 Feb, 1AM until further notice.

GrabHitch drivers have also been advised to avoid stacking multiple riders during this time.

We appreciate your understanding while we work closely with the relevant authorities to monitor the situation. 

IMPORTANT UPDATE: GrabHitch services will be temporarily suspended from 7 April, 12AM.

In accordance with the new Circuit Breaker measures announced, GrabHitch services will be unavailable from 7 April to 4 May (inclusive), as carpooling is not classified as an essential service. We apologise for any inconvenience caused. 

Other ride services, along with GrabFood, GrabMart and GrabExpress deliveries, will still be available and we’ve taken added precautions to ensure that our consumers, merchants, delivery and driver-partners are protected during this time. 

Stay safe and thank you for your support.

Komsan Chiyadis

GrabFood delivery-partner, Thailand

Komsan Chiyadis

GrabFood delivery-partner, Thailand

COVID-19 has dealt an unprecedented blow to the tourism industry, affecting the livelihoods of millions of workers. One of them was Komsan, an assistant chef in a luxury hotel based in the Srinakarin area.

As the number of tourists at the hotel plunged, he decided to sign up as a GrabFood delivery-partner to earn an alternative income. Soon after, the hotel ceased operations.

Komsan has viewed this change through an optimistic lens, calling it the perfect opportunity for him to embark on a fresh journey after his previous job. Aside from GrabFood deliveries, he now also picks up GrabExpress jobs. It can get tiring, having to shuttle between different locations, but Komsan finds it exciting. And mostly, he’s glad to get his income back on track.