{"id":86606,"date":"2020-08-01T22:13:07","date_gmt":"2020-08-01T14:13:07","guid":{"rendered":"https:\/\/www.grab.com\/id\/?p=86606"},"modified":"2020-09-15T02:39:18","modified_gmt":"2020-09-14T18:39:18","slug":"bebek-rempah-sambal-bebek-dower-blok-m-square","status":"publish","type":"post","link":"https:\/\/www.grab.com\/id\/food-blog\/bebek-rempah-sambal-bebek-dower-blok-m-square\/","title":{"rendered":"Bebek Rempah Sambal – Bebek Dower – Blok M Square"},"content":{"rendered":"\t\t
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Bikin menu resto di rumahmu<\/h3><\/div><\/div>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Bahan-bahan: Bebek Rempah Sambal Dower 1 Ekor (1pcs)<\/span><\/p>

Penyajian: 1-2 porsi<\/p>

Alat masak: Kompor dan alat goreng (Wok atau wajan)<\/p>

Langkah-langkah:\u00a0<\/p>

  1. Cairkan (thawing) produk bebek instan sebelum dimasak<\/span><\/li>
  2. Keluarkan produk dari kemasan dan potong menjadi 2 atau 4 bagian<\/span><\/li>
  3. Siapkan wajan penggorengan dan panaskan minyak sampai \u00b1 180 Celcius<\/span><\/li>
  4. Goreng selama \u00b1 3 menit atau sampai berwarna coklat keemasan, lalu angkat dan tiriskan<\/span><\/li>
  5. Siap disajikan dengan sambal<\/span><\/li><\/ol>

    Sajikan ketika masih panas dan selamat menikmati!<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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    \n\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\tKlik disini untuk order melalui Grabfood!!<\/span>\n\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"Bikin menu resto di rumahmu Bahan-bahan: Bebek Rempah Sambal Dower 1 Ekor (1pcs) Penyajian: 1-2 porsi Alat masak: Kompor dan alat goreng (Wok atau wajan) Langkah-langkah:\u00a0 Cairkan (thawing) produk bebek instan sebelum dimasak Keluarkan produk dari kemasan dan potong menjadi 2 atau 4 bagian Siapkan wajan penggorengan dan panaskan minyak sampai \u00b1 180 Celcius Goreng […]","protected":false},"author":947,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[322,592],"tags":[528,433,518,519,527],"acf":[],"_links":{"self":[{"href":"https:\/\/www.grab.com\/id\/wp-json\/wp\/v2\/posts\/86606"}],"collection":[{"href":"https:\/\/www.grab.com\/id\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.grab.com\/id\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.grab.com\/id\/wp-json\/wp\/v2\/users\/947"}],"replies":[{"embeddable":true,"href":"https:\/\/www.grab.com\/id\/wp-json\/wp\/v2\/comments?post=86606"}],"version-history":[{"count":6,"href":"https:\/\/www.grab.com\/id\/wp-json\/wp\/v2\/posts\/86606\/revisions"}],"predecessor-version":[{"id":87158,"href":"https:\/\/www.grab.com\/id\/wp-json\/wp\/v2\/posts\/86606\/revisions\/87158"}],"wp:attachment":[{"href":"https:\/\/www.grab.com\/id\/wp-json\/wp\/v2\/media?parent=86606"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.grab.com\/id\/wp-json\/wp\/v2\/categories?post=86606"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.grab.com\/id\/wp-json\/wp\/v2\/tags?post=86606"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}